Il Verdi

Il Verdi

2831 Boardwalk, Atlantic City, NJ 08401, United States

+1 609-340-4070

Italian restaurant
(245)
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About This Place

Located right on the iconic Atlantic City Boardwalk, Il Verdi is an Italian restaurant that effortlessly blends authentic flavors with stunning ocean views. As soon as you step inside, you’re welcomed by a serene atmosphere that perfectly complements the fresh and vibrant menu, making it an exceptional choice for both romantic dinners and lively family gatherings.

Il Verdi’s cuisine is a celebration of classic Italian dishes elevated with a modern touch. From the first bite of their Fried Calamari — crispy, tender, and seasoned to perfection — to the indulgent Shrimp Scampi bursting with garlic and citrus, every plate sings with freshness. The Crostini Primavera and Antipasto Primavera for Two offer delightful starts, showcasing an array of quality Italian cheeses like Parmigiano Reggiano and Mozzarella, paired with savory cured meats such as Prosciutto di Parma and Mortadella. Their Caesar Salad, brimming with crunchy romaine and fresh parmesan, perfectly balances the heavier entrees.

For main courses, Il Verdi truly shines. Guests rave about the Veal Saltimbocca and the rich, comforting Veal Parmesan, both cooked to tender perfection. The seafood options, such as the Chef Special - Flounder Stuffed with Lobster and Baked Lobster Tail, deliver a luxurious experience with each forkful, blending delicate textures and bold flavors that capture the essence of coastal Italian fare. And for pasta lovers, dishes like the creamy, velvety Lobster Ravioli and the perfectly prepared risotto are unforgettable highlights that linger long after the meal ends.

Complementing the menu is an impressive beverage selection, including a refreshing Aperol Spritz, which perfectly complements the sun-soaked ambiance. Guests consistently mention the impeccable service led by attentive staff such as Jose, who ensures every detail enhances the overall experience.

Several diners have noted the inviting decor and the breathtaking views of the beach, making Il Verdi not just a meal but a memorable occasion. Whether you’re savoring a quiet dinner or celebrating a special moment, the combination of outstanding food, warm hospitality, and incredible scenery makes Il Verdi a standout destination in Atlantic City.

If you enjoy authentically crafted Italian cuisine coupled with an atmosphere that feels both elegant and relaxed, Il Verdi is a must-visit. Indulge in their vibrant antipasti, fresh seafood, and classic dishes that are clearly made with passion and expertise. This restaurant leaves a lasting impression, making you eager to return time and again.

Service options
Delivery On-site services Takeaway Dine-in
Highlights
Great cocktails Great dessert Great wine list
Popular for
Dinner Solo dining
Accessibility
Wheelchair-accessible car park Wheelchair-accessible entrance Wheelchair-accessible seating Wheelchair-accessible toilet
Offerings
Alcohol Beer Cocktails Coffee Comfort food Happy-hour drinks Happy-hour food Small plates Spirits Wine
Dining options
Dinner Dessert Seating Table service
Amenities
Bar on site Toilet
Atmosphere
Cosy Romantic Trendy Upmarket
Crowd
Family friendly Groups LGBTQ+ friendly Locals Tourists Transgender safe space
Planning
Dinner reservations recommended Accepts reservations
Payments
Credit cards Debit cards NFC mobile payments
Parking
On-site parking Paid multi-storey car park Parking Valet parking

Opening Hours

  • Monday
    Closed
  • Tuesday
    05:00 PM - 09:00 PM
  • Wednesday
    05:00 PM - 10:30 PM
  • Thursday
    05:00 PM - 09:00 PM
  • Friday
    05:00 PM - 09:00 PM
  • Saturday
    05:00 PM - 09:00 PM
  • Sunday
    Closed

Map & Directions

Visitor Reviews

  • Andrew Menyhart
    1 month ago

    This restaurant is definitely worth going to. Everything was amazing. We ordered the surf and turf, salmon, ravioli, cold antipasto, fried calamari and i had a lobster dish that wasn’t on the menu because my wife had the last surf and turf. Our waiter Jose was very good he was on point with our service, he was very friendly and attentive. This diner was probably the best we’ve had here. We will definitely be back. Reservations are strongly recommended.

  • Ashley Castore
    2 month ago

    Really nice dinner. My first time but my family has been to it before when it was in the old location. Really beautiful decor and scenery now in this new spot. Overlooked the beach and had really nice vibes inside. We split apps and dinner. The salmon was cooked to perfection. The broccoli rabe was extremely bitter. We couldn't eat it. Maybe just a bad batch. Finished with mango gelato that was delectable and hit the spot.

  • Michael Seiler
    2 month ago

    I had an outstanding experience here and I cannot wait to go back !! It’s located in the Tropicana and has amazing views of the beach with a very peaceful atmosphere inside. I booked my reservation with my fiancee the day before in person with the hostess, who was really sweet and gave us a great table the next night! The food was absolutely incredible. We started with the fried calamari. It has been awhile since I had swordfish and it was so mouthwatering and filling. The dessert was extremely delectable, too. The chocolate cake was very high-quality, and the creme brûlée was the best I have ever had. And my girlfriend said the cheesecake was the best she’s ever had. Our server Mark was terrific and funny. A real good person. And Javier, the manager, could not go out of his way enough for us. I also noticed while eating that he spent a good amount of time with each table there interacting with everyone. We really enjoyed speaking with him just before we had our dessert. He is overall just a great guy, and you can easily tell he sincerely cared about meeting the dining needs of everyone there. Not only are both of us looking forward to going back and trying some new dishes, but we’re looking forward to speaking with all of them again. Definitely make it a point to stop there one night for dinner during your stay !! Photos below are by @danii.eatz on instagram

  • Zarina Mehrfar
    2 month ago

    Good Italian place in the Tropicana resort. The bread they gave out to start was amazing with great butter and a roasted garlic olive oil dip. The burrata salad was not that great I have to say, the burrata was not very high quality. I had a few better burrata salads throughout Atlantic City. The Caesar salad was great, good dressing and fresh Parmesan. The gnocchi was fantastic, great vodka sauce. The Bronzino was out of this world, crispy skin and flaky inside. The risotto was also great. The spinach was ok nothing special. Service was great, Richard is a great server. Atmosphere is decent. The only bad part is we had to wait 30 min for a seat. They have a bar in the front. Highly recommend!!

  • Gerry Rosenblum
    3 month ago

    The Happy Hour is 5:00 to 8:00 PM. That’s right, 8:00 PM; you had me sold right there. They have a nice little menu to choose from with one item being the pasta of the day for only $15.00. The bar oozes class and the bartenders have excellent skills and personalities. Everything exceeded my expectations.

  • J.Z.
    3 month ago

    A beautiful view of the ocean put my dinner off to a great start. I chose this restaurant because of a photo I saw online of flounder Francese. Mine looked exactly like the pic and tasted as good as it looked (excuse the bites taken out of it before snapping the photo below). Both the soft butter and roasted garlic in oil were an excellent spread on the warm table bread. My dining partner said her dish - rigatoni bolognese - was exceptional, with pasta cooked to al dente perfection and meat that you could actually taste because it wasn't drowning in sauce. I highly recommend!!

  • Faisal Anwar
    4 month ago

    I recently had the pleasure of dining at Il Verdi Restaurant in Tropicana, Atlantic City, and it was a delightful experience. Despite the bustling atmosphere, we were graciously accommodated by Ricky, the wonderful friendly host, even without a reservation, and were seated at a lovely table with a stunning view of the sea. The moonlit beach and rhythmic waves added a magical touch to the evening, making it a picturesque backdrop for our dining experience. Our server, Barbara, radiated warmth and hospitality, and her 25+ years of experience shone through as she made us feel genuinely welcome. Andres the busser was also very attentive, quickly clearing the plates and topping off our glasses of water. The appetizers were a culinary delight. The Caprese salad was a burst of freshness, with vibrant tomatoes and creamy mozzarella perfectly complemented by the basil and balsamic glaze. The Crab Cake Appetizer was equally impressive, featuring succulent crab meat and a flavorful blend of spices. Moving on to the mains, the Gnocchi was a revelation of cheesy goodness, each bite exploding with flavor. The Bolognese pasta was a meat lover's dream, with the rich sauce clinging perfectly to the freshly made pasta. The pairing of an Aperol Spritz and a selection of fresh pints of beer elevated the dining experience. In conclusion, Il Verdi provided a wonderful and memorable evening. From the welcoming atmosphere and breathtaking views to the scrumptious appetizers and flavorful mains, every aspect of our visit was exceptional. I highly recommend Il Verdi for a delightful dining experience in Atlantic City.

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